Chinese Food
All Recipes
Hot and sour cabbage
My husband's favorite. Sour and spicy.
Marinated beef, brisket / homemade seasoned beef
Autumn and winter are the best time to eat beef. However, in my family, I like beef all the year round. I eat beef for four days a week. Fried beef, braised beef brisket, beef tendon, beef hotpot. There are beef tendons. Then dry them and slice ... ...
Stir fried cumin cauliflower
It's super delicious. It's also delicious with peppers. If you don't like it, you don't need peppers.
Spicy toothpick pork
A simple taste
Appetizer, hot and sour radish
Favorite cold dishes, first trial today
Boiled meat slices
I love spicy food. It's delicious. It's spicy to your stomach. It's tempting to your heart.
Green pasta
The meat q-shell of green mussel has a strong seafood taste, so it is very suitable for making seafood rice, seafood pasta or cream green mussel. Spaghetti is very simple. It's different from Chinese noodles. Spaghetti can be easily stir fried w... ...
Twice cooked pork. It's rare for a sensible man. I'm a big star at home
Update your private video menu every day. I always think that many traditional Chinese dishes are actually a summary of life experience. For example, this dish corresponds to people's wisdom on marriage. There is a girl. She was desperately purs... ...
[home cooked] cabbage and vermicelli
The life is hard and plain. However, the kitchen can be different. It is capricious and collocates with food materials at will. How to make a dish? Each kind of collocation is a kind of mood. It has little to do with cooking, but it makes you fe... ...
Why do spicy pig's hooves love it so much? Just nibble at two
The one who likes skin is absolutely true love for it. The most easy to get collagen. And the process of slowly gnawing bones. How can not love?.
Spicy bullfrog in dry pot
Compared with the dry pot and the soup pot, the dry pot soup is less and thicker, which makes it more delicious. Therefore, the taste of the dry pot is basically delicious and spicy. For the first time, I made bullfrogs at home. I can't choose a dry pot.
Stir Fried String beans
I was so hungry at night Make to eat But to control myself No meat
Spicy lotus root
Because this baby is from Hunan. He likes spicy food. It's very delicious. It's not hard to learn.
Stir fried ribs with sesame
Actually, this dish has been made many times. Every time I finish it, I will kill in a flash. Even my father, who is always picky, says it's delicious, so I decided to share it with you
Boiled bream
Usually it's late to go home from work. I like to cook fast and easy dishes. Fish eat healthy. Often make fish
